Tag Archives: local foods
Canning: A Connection to the Past
When I was young, most of our fruit and nearly all our vegetables came from the garden or nearby farms, freshly picked in summer and from jars that filled the two large cupboards in our basement during the rest of … Continue reading
Eat Your Veggies!
Ranting. But in a positive way. For the last four or five years, I’ve belonged to a CSA near my work. CSA, for you neophytes, stands for “Community Supported Agriculture.” Here’s how it works. Early in the spring, you join … Continue reading